Lusting for a “Lobstah Roll”?   Cape Cod Lobster Rolls are simply the best on the planet!


Our two favorite spots for great lobster rolls are:

Sesuit Harbor Café in Dennis

Honeysuckle Hill Inn West Barnstable MAThis gem of a seafood shack is the real deal. Nestled in the back of a working marina, this delightful café dishes up one of the finest lobster rolls we’ve ever had—and their whole belly fried clams are awesome, too!

Honeysuckle Hill Inn West Barnstable MA Honeysuckle Hill Inn West Barnstable MA

Actual picture of the one Nancy ate – yummy!

They even offer lobster roll cruises on Cape Cod Bay. Climb aboard the S.S Lobster Roll, enjoy the views from Sesuit Harbor, and relish your lobster roll and favorite beverages on the water. Spectacular sunsets free-of-charge!

 

Honeysuckle Hill Inn West Barnstable MA

 

 

 

 

 

 

 

The Canteen in Provincetown

Honeysuckle Hill Inn West Barnstable MA

Housed in a 200-year-old building in the heart of Provincetown, this casual New England eatery has quickly become a P’town institution.   Their hot and cold lobster rolls are created with local lobsters shucked by hand, and can be enjoyed in the communal dining room overlooking the bustle on Commercial Street.

Better yet, venture around back of the restaurant and enjoy your roll on their private beachfront overlooking Cape Cod Bay. It is a truly unique experience.Honeysuckle Hill Inn West Barnstable MA

 

 

 

 

 

 

 

Honeysuckle Hill Inn West Barnstable MA

Not into lobster (how could that be?), their signature dish is fried brussel sprouts in an Asian fish sauce. Take our word for it, these sprouts are killer! Honeysuckle Hill Inn West Barnstable MA

Top off your meal with a “Frosé” – frozen rosé wine that is simply delicious on a spring or summer day.

 

 

 

 

 

We also love Nancy’s home-made “Lobstah Rolls” with fresh lobster meat from
Fishermen’s View Seafood Market in Sandwich.

                    Nancy’s “Lobstah Roll” Recipe

                 (Makes  2 yummy rolls)

Ingredients:

  3/4 pound of fresh cooked lobster meat (or 2 cooked lobsters, cracked and take meat out) 

2 – 3 tablespoon Hellmann’s® mayonnaise

Ground black pepper

A pinch of finely chopped thyme or chives & a splash of lemon juice

 The Lobster Salad: Chop the lobster meat into small chunks. Mix in mayonnaise, sprinkle in herbs, pepper, and a drizzle of lemon juice, to taste.
(Be sure to taste at least 3 times to make sure it’s good — preferably before someone else gets to it!). Chill.

  The Roll: Take 2 cheap store-brand hot dog rolls, butter them length-ways, and toast them in a hot pan or griddle. Fill the roll abundantly with the lobster salad.

The Necessary Accoutrements:

*Crack open a fresh bag of Cape Cod® Potato Chips

*Get some pickles

*Pop open a Cape Cod Beer

 You’re in Heaven!